Bosch PXE801DC1E Manuale delle Istruzioni Pagina 8
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en Induction cooking
8
Some induction cookware does not have a fully
ferromagnetic base:
■ If the base of the cookware is only partially
ferromagnetic, only the area that is ferromagnetic will
heat up. This may mean that heat will not be
distributed evenly. The non-ferromagnetic area may
not heat up to a sufficient temperature for cooking.
■ The ferromagnetic area will also be reduced if the
material from which the base of the cookware is
made contains aluminium, for example. This may
mean that the cookware will not become sufficiently
hot or even that it will not be detected.
Unsuitable pans
Never use diffuser hobs or pans made from:
■ common thin steel
■ glass
■ earthenware
■ copper
■ aluminium
Properties of the base of the cookware
The material(s) from which the base of the cookware is
made can affect the cooking result. Using pots and
pans made from materials that distribute heat evenly
through them, such as stainless-steel pans with a three-
layer base, saves time and energy.
Use cookware with a flat base; if the base of the
cookware is uneven, this may impair the heat supply.
Absence of pan or unsuitable size
If no pan is placed on the selected hotplate, or if it is
made of unsuitable material or is not the correct size,
the power level displayed on the hotplate indicator will
flash. Place a suitable pan on the hotplate to stop the
flashing. If this takes more than 90 seconds, the
hotplate will switch off automatically.
Empty pans or those with a thin base
Do not heat empty pans, nor use pans with a thin base.
The hob is equipped with an internal safety system.
However, an empty pan may heat up so quickly that the
"automatic switch off" function may not have time to
react and the pan may reach very high temperatures.
The base of the pan could melt and damage the glass
on the hob. In this case, do not touch the pan and
switch the hotplate off. If it fails to work after it has
cooled down, please contact the Technical Assistance
Service.
Pan detection
Each hotplate has a lower limit for pan detection. This
depends on the diameter of the ferromagnetic area of
the cookware and the material from which its base is
made. For this reason, you should always use the
hotplate that best matches the diameter of the base of
the pan.
- PXE8..D 1
- 2 Ø = cm 2
- [en]Instruction manual 3
- Produktinfo 3
- 8Intended use 4
- (Important safety 5
- ]Causes of damage 6
- 7Environmental protection 7
- *Getting to know your 9
- The hotplates 10
- Residual heat indicator 10
- 1Operating the appliance 11
- 14
- Activation 15
- Deactivating 15
- OTime-setting options 16
- Activating 17
- Stopwatch function 17
- Recommendations for use 18
- Advantages when frying 19
- Temperature settings 20
- AChildproof lock 22
- > symbol 23
- ”‰ and the residual heat 23
- QBasic settings 24
- To access the basic settings: 25
- [Energy consumption 26
- DCleaning 27
- {Frequently Asked 28
- Questions (FAQ) 28
- 3Trouble shooting 29
- ETest dishes 31
- *9001063711* 36
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